Friday, March 30, 2012

Day 78- homemade bread


18 March 2012- We are getting better at it.  The breadmaker does the mixing, and  we pull it out, put it in the pan and let it rise again, then bake in an oven.  The oven baking does get a necer crust and avoids the issue of the kneading part getting thrown away in old loaves of bread.
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